Jalapeño Poppers?
10-20-2011, 12:30 PM
#25
my stomach hurts just thinking about ghost peppers!
10-20-2011, 09:45 PM
#28
Jalapeno poppers? ****'s weak. Take it to the next level - make some ABTs (Atomic Buffalo Turds).
Get some jalapenos (or habaneros if you're brave), cream cheese, shredded cheddar/monterey jack cheese, cocktail franks, bacon, BBQ sauce, and seasonings of your choice (I use cayenne pepper, black pepper, garlic powder, and onion powder).
Cut the peppers in half, and remove the seeds and membranes inside. Mix the cream cheese, cheddar/monterey Jack, and seasonings in a plastic sandwich bag. Cut one of the corners off the bag, and squeeze the mixture into each pepper half.
Put the BBQ sauce of your choice in a bowl, dip the cocktail franks in the BBQ sauce, and put them into the pepper halves. Wrap the peppers in bacon, and stick a toothpick through each one to keep the bacon in place. Put them on the grill, or a BBQ smoker if you have one. On the grill, cook them until the bacon is fully cooked. On a BBQ smoker, this will take about 2 hours, and the smoke will add a nice flavor.
Get some jalapenos (or habaneros if you're brave), cream cheese, shredded cheddar/monterey jack cheese, cocktail franks, bacon, BBQ sauce, and seasonings of your choice (I use cayenne pepper, black pepper, garlic powder, and onion powder).
Cut the peppers in half, and remove the seeds and membranes inside. Mix the cream cheese, cheddar/monterey Jack, and seasonings in a plastic sandwich bag. Cut one of the corners off the bag, and squeeze the mixture into each pepper half.
Put the BBQ sauce of your choice in a bowl, dip the cocktail franks in the BBQ sauce, and put them into the pepper halves. Wrap the peppers in bacon, and stick a toothpick through each one to keep the bacon in place. Put them on the grill, or a BBQ smoker if you have one. On the grill, cook them until the bacon is fully cooked. On a BBQ smoker, this will take about 2 hours, and the smoke will add a nice flavor.
10-21-2011, 04:15 AM
#30
Get fresh peppers, cut and pull the seeds out. Mix whipped cream cheese with a packet of hidden valley ranch dressing. Stuff the pepper, wrap in bacon(then put a toothpick through to hold it) and throw them on the grill. Right ebfore you pull them off throw some shredded cheddar cheese on top.
10-21-2011, 04:40 AM
#31
Sonic has the poppers as well, they are pretty good. Same price as cheese sticks iirc.
