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Apr 16, 2008 | 09:01 AM

K.T.

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From: northside

Woooooot

I know, I'm a nerd for being excited, but my new Kershaw knife just got delivered.

Picked up the SatinBlack Kershaw Cyclone with the Tanto blade.

Bitch is BAD!

Apr 16, 2008 | 09:04 AM

JoeKnowsBaseball

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From: Denton, TX

I just bought a new Kershaw knife the other day. It's a stainless, assisted opening knife, but it's not the really short one. It's about 4.5" when closed. It has a serated blade at the bottom.

Kershaw is the ****.

Apr 16, 2008 | 09:14 AM

K.T.

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From: northside

Quote:

Originally Posted by JoeKnowsBaseball

Your describing the Blur i believe. Probably one of the KenOnion series, as is mine.

That assisted opening mechanism on there is SWEET!

Apr 16, 2008 | 09:35 AM

Pheonix

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From: Baytown, Tx

Sweet knives i have had mine with assisted opening for a year now and still going strong.

Apr 16, 2008 | 09:49 AM

WS.6#384

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From: Dayton,TX

I bought a Kershaw recently, kinda surprised it had China stamped onit. But looked at my Buck and it does also.

Apr 16, 2008 | 10:03 AM

K.T.

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From: northside

Quote:

Originally Posted by WS.6#384

I bought a Kershaw recently, kinda surprised it had China stamped onit. But looked at my Buck and it does also.

I had someone tell me the same about thiers this morning. Weird. Mine says USA on the blade, but I think its because its one of thier specialty series

Apr 16, 2008 | 10:39 AM

TexZ

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They make nice knives, never owned one but they look quality.

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Apr 16, 2008 | 12:27 PM

1FAST02FORMULAHAWK

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From: Abbeville

Kenny Onion Pwns

Apr 16, 2008 | 01:36 PM

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BizZzatch350

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From: T E X A S

F-that, sharpened tooth brush son, prison style shank.

Apr 16, 2008 | 01:44 PM

#11

K.T.

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From: northside

Quote:

Originally Posted by BizZzatch350

F-that, sharpened tooth brush son, prison style shank.

nah son, dulled ice pick!

Apr 16, 2008 | 02:09 PM

#12

MattIROC

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I have this one: http://academy.com/index.php?page=co...366-01368-7114

How can I sharpen it?

Apr 16, 2008 | 02:24 PM

#13

1FAST02FORMULAHAWK

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From: Abbeville

You can do the regular blade with a regular wet stone, the serrated will require an angle sharpener.

Quote:

Originally Posted by MattIROC

I have this one: http://academy.com/index.php?page=co...366-01368-7114

How can I sharpen it?

Apr 16, 2008 | 02:26 PM

#14

'02SOMz28

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From: Amarillo, Tx

i have one the thing is ***'n sweet!!!!

Apr 16, 2008 | 02:30 PM

#15

K.T.

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From: northside

Anyone know of a professional sharpener in houston?

Apr 16, 2008 | 02:33 PM

#16

JoeKnowsBaseball

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From: Denton, TX

This is what I have: http://cgi.ebay.com/ws/eBayISAPI.dll...ayphotohosting

Apparently it's called a "Leek". It has a little picture of a leek between Ken Onion, but I didn't know what it was. Mine was made in the USA tho. F&#% the china made knives. I used one I found under someone's hood and got tired of it so I bought the Kershaw.

But yes, Kershaw is the ****.